Coffee

Cocoa Butter & Powder

Cocoa Butter & Powder from Malaysia (Port Klang & Johor), specified by product, fat content and alkalisation and priced as a landed cost to your port.

Trade corridor
Origin
Malaysia · Port Klang & Johor
Destination
New York · United States
Destination portSea · dry container · Indicative freight: $207/MT · ~51 days
Import duty into the US: 0 % · MFN

Great-circle estimate — freight priced into your landed cost, not a quote.

Request an offer

The desk replies with a price delivered to your port.

MalaysiatoNew York$207/MT
  • Origin documents per lot · inspection on request
  • One accountable counterparty — no broker chain
  • Payment terms agreed per contract
Origin
Malaysia
HS code
1804.00
Shelf life
Butter 24 months; powder 24 months, dry
Origin documentsPayment terms: agreed per contract

Applications

Chocolate and confectionery, bakery and biscuits, dairy drinks and desserts, cosmetics (cocoa butter).

About this product

Malaysia is one of Asia's main cocoa-grinding hubs, largely processing imported beans.

Commtora sources cocoa butter & powder from Port Klang & Johor, Malaysia, specified by product, fat content and alkalisation, and prices every offer as a landed cost to your port — FOB origin, freight, import duty for your market where due, and fees — against independent references where they exist. Payment terms and documents are agreed per contract.

Grades & specifications

Butter: natural or deodorised, FFA, colour. Powder: fat % (10–12, 20–22), natural or alkalised, colour, pH, fineness and microbiology. Liquor: fat %, fineness.

How Commtora prices it

We compare against independent references for your market — such as customs import statistics where they exist — add freight, import duty for your market and fees to your port, and quote an origin offer on written terms.

EUDR and responsible sourcing

Cocoa and its products fall under the EU Deforestation Regulation for EU imports (applicable from 30 December 2026 for large operators); buyers also expect child-labour due diligence in West African supply chains. We document origin per contract.

Frequently asked questions

Natural or alkalised cocoa powder?

Alkalised (Dutch-process) powder is darker and milder with a higher pH; natural powder is lighter and more acidic. Recipes and colour targets decide.

What is the HS code for cocoa butter & powder?

HS 1804.00 at six digits. The full tariff line and the duty depend on your market — confirm both for your import.

Why buy cocoa butter & powder from Malaysia through Commtora

1

Sourced at origin

One counterparty instead of a chain of middlemen. You buy cocoa butter & powder at origin, with origin documents for every lot.

2

Documented origin

Quality and origin documents per lot; independent pre-shipment inspection (e.g. SGS) available on request.

3

Delivered price, freight priced in

Quoted to your port: origin FOB + freight + duty = a predictable landed cost, not a spot gamble.

4

Terms per contract

Payment terms and documents are agreed per contract — matched to your volume and relationship.

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